I am always thrilled to hear about new restaurants opening up in the Beltline, my neighbourhood and I was even more excited to find out that Donna Mac was one of the newest spots to open it’s doors before Christmas. This beautiful space was designed by my friend Sarah Ward of Sarah Ward Interiors. The room is stunning - she did a phenomenal job creating a warm, welcoming space with many exquisite details like the lighting, the yellow door with the port-hole and the seamless flow throughout the space.

➔ Donna Mac is the brainchild of industry veterans Jeff Jamieson, Jesse Willis, Amy Turner and Justin Longpre. Located at the base of the Versus building on 10th avenue, the Beltline restaurant is a neighbourhood hub with approachable favourites. Named after Turner’s grandmother, the all-encompassing hospitality concept echoes values of resourcefulness, community, and humility. 

I had the opportunity to try out their gluten-free dishes at a recent media dinner and was absolutely blown away by the incredible flavours, originality and impeccable service. Their cocktail list is pretty fantastic too.

If you love a dining experience that evokes the spirit of home cooked dinners, has a friendly inviting atmosphere and fills you up with comforting and inventive dishes, you’ll definitely want to pop into Donna Mac as soon as possible. ♥♥♥


Donna Mac will be open every day from 11:00am to 11:00pm, including weekend brunch.

For more information and to make a reservation please visit: Follow Donna Mac on Twitter, and Instagram

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